$8.50 – $48.00
The Asatsuyu cultivar is one of the most prized tea varieties in Japan. Grown in Kirishima without any chemical fertilizers, its soft flavor and rich aroma palette will dazzle you. The Hayashi family has been actively promoting nature conservation and producing this silky, velvety green tea for generations.
Its foggy, emerald green tea soup offers aromas of cocoa, butter cookies, spinach, green beans, forest moss and nuts, perfectly harmonized together. The result is a tea with a satin texture, without any astringency, with a warming persistent taste. Truly unforgettable…